420: Chocolate – White Chocolate Chunks Muffin
I’m really really pleased with how this muffin turned out to be! Hehe! Took a few pinches and there were quite the chocolatey muffin. Yay!
And because (from the previous post), I had the whole house and kitchen all to myself this afternoon. So I wreaked havoc in the kitchen and I baked some chocolate-white chocolate chunks muffin! They mushroomed! And I love how the white chocolate chunks on the top of the muffins turned out to be, they were so random and scattered! I love everything random and messy! Baked eight muffins and I am going to give them all away to my colleagues at work tomorrow to thank them for all their help these past 10 weeks! I’m evil because I don’t think my throat can take these chocolatey babies as well! Oh my gosh, it’s Week 11 starting tomorrow! It’s pretty scary how fast time flies.
Recipe is adapted from Nigella’s Chocolate Chocolate-Chip Muffins. I didn’t have chocolate chips so I chopped up my Cadbury white chocolate bar into chunks and mixed them into the batter. Read some reviews that the 2 tbsp of cocoa powder weren’t chocolatey enough for the muffin and a baker even suggested the addition of another tablespoon of cocoa powder plus 1/3 cup of melted semi-sweet chocolate. And that was precisely what I added! Ooh chocolate overload! But I somehow think I prefer my baked goods more chocolatey than less. Hmm?
Alright, it’s back to studying for now! Nice music and english breakfast tea – perfect study companion!